I'm Doing Two Pickling Workshops Next Week

1. Tuesday, November 17, 6:30-7:30PM, for Slow Food BU. Very limited capacity.
   
   Email slowfood@bu.edu to register and to get full details.
   
   
2. Thursday, November 19, 5:30-7:00PM, at Project Hope, 550 Dudley St., Roxbury. $7 per person to cover materials. You will make your own sauerkraut and other pickled vegetables to take home. Bring your own knife, cutting board, and mixing bowl if possible.
   
   This workshop is being produced by Pueblo Community Land Trust. Pueblo is an urban land trust dedicated to, among other things, initiating intentional neighborhood programs with its neighbors in the Roxbury, Jamaica Plain, and Dorcester neighborhoods of Boston. This is one of the first programs organized by Pueblo. Project Hope is generously donating the space.
   
   Email hope@lactoferment.com to reserve a spot. Advance reservations are limited; many of the spaces are reserved for walk-ins.