Boston Folks:
I'm doing a demo from 1PM-3PM Saturday March 4 at The Kitchen at Boston Public Market!
Come learn how to ferment. Get a signed copy of my book.
And maybe there will be a sneak-preview of recipes from my new book with coauthor Raquel Guajardo!
Full info here: https://fermentation_101.
Space is limited.
Hope to see you there!