Frances Moore Lappé's 1971 book, Diet for a Small Planet, was an opening shot in the modern food sustainability movement. Since then, she has written 15 more books. She is a bona fide social critic and justice crusader, an intellectual and an activist.
She is doing a limited release of her new book, Liberation Ecology, for public comment. She will rewrite the book next summer, based on the feedback she receives, and do a full launch when she's done.
The parts that I've read so far are, not surprisingly, up to the high standard she has set in her previous books.
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