Frances Moore Lappé's 1971 book, Diet for a Small Planet, was an opening shot in the modern food sustainability movement. Since then, she has written 15 more books. She is a bona fide social critic and justice crusader, an intellectual and an activist.
She is doing a limited release of her new book, Liberation Ecology, for public comment. She will rewrite the book next summer, based on the feedback she receives, and do a full launch when she's done.
The parts that I've read so far are, not surprisingly, up to the high standard she has set in her previous books.
If you are interested in participating, click here.
Carrot Top Nasturtium Salsa Verde
9 months ago