With a week and a half to go before the Greater Boston Kimchi Festival, the Boston Globe have covered it, on page 10 of the Food section (and also on their web site). Click here to see their article, A spicy cabbage pitch!
For full details on the Kimchi Festival, including how to enter your kimchi in the contest and how to get an early-bird discount, go to http://kimchi.lactoferment.com.
7 Ways GMOs Are Hiding in Your Food
2 weeks ago